Recipe

Classic Italian Sub

Name: Classic Italian Sub
Cook time: 5 min
Yield: 1 Servings
Ingredients: 1 each French Baguette; 1 tsp Boar's Head® Real Mayonnaise; 2 tbsp Boar's Head Deli Dressing; 2 leaves Leaf Lettuce; 6 slices Tomato; 0.25 cup Red Onion; 4 slices Boar's Head Sandwich Style Pepperoni; 4 slices Boar's Head Hot Cooked Capocollo; 4 slices Boar's Head Genoa Salami; 2 slices Boar’s Head® Picante Provolone Cheese